Nectar of the Vine

Company Description:

Nectar of the Vine co-founder Dennis Hart first became involved in the food business back in 1992, when he created European Gourmet Almonds, selling maple sugar and gourmet roasted nuts with his three sons. After many years in the food industry, he and partner (now wife), Carol Nastasi started Nectar of the Vine in 2006, because of their entrepreneurial spirits, energy, and their tastes for fine foods. They wanted to provide a fun, new way for people to enjoy wine. Dennis and Carol are now retirement bound, and while they both still have ties to the day to day operations, they’ve decided to slow down a bit and pass the baton to Carol’s son, Anthony Nastasi.

Show Specials:

We sell our frappe mixes at $16 each, 3/$39, 5/$60, 8/$88 and 10 for $100.

New Products

We came out with a new flavor last season, Totally Naked! This is where you add the flavor to our mix to make your own flavored wine slushy.

Certifications & Awards

Best of Cleveland Magazine Award

Badges: